Food

Jars for storing natural tomato sauce

Many families maintain the custom of making natural tomato sauce and keeping it for use over the next few months. In addition to the conditions of its preparation, it is necessary to know some guidelines for its storage in the cupboard or some other kitchen furniture. This article details the convenience of glass jars and […]

Food

How to improve a canned tomato sauce

“Tomato sauce is one of the basic, and fundamental, elaborations of world cuisine. If we have time and we enjoy cooking, we can make it at home, rescue a family recipe or try different spices. The preparation of this sauce is simple. However, there is not always time or desire to cook. For these cases, […]

Food

Blunt tomato sauce

“To blunt vine tomatoes you need 1 kilo of this variety of tomatoes, which are characterized by having a hard skin. In addition to tomatoes, you need two cloves of garlic, an onion, salt, two saccharins, and virgin olive oil. Fine sauce with a characteristic flavor To prepare the sauce, the tomatoes are previously blanched. […]

Food

Varied and fresh tomato salads

“Many salads can be made with tomato: from the most typical, made up of tomato alone, seasoned, to other more original ones, with seafood or strawberries. This vegetable reaches its fullness of flavor at the beginning of spring and lasts during the summer. Although it can be purchased throughout the year, the heat and sun […]

Food

The tomato “concasse”

“The tomato ‘concassé’ is a very tasty way to cook this vegetable that is used as a garnish or as a base for pizzas, sandwiches and even tapas. It is suitable to accompany both fish and meat, whatever its method of preparation. Prepare it step by step First you have to make an incision with […]

Food

How to peel a tomato

Peel and blanch Peeling a tomato is a simple task. It is enough to cut in the area of ​​the stem, also called the crown, and at the base, where a slight cross or cross-shaped cut is made only on the skin, not on the meat. The pieces are then immersed in a saucepan with […]